the Specktator

Nate Does Food: Il Desco


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When:
November 7, 2017 @ 6:30 pm – 8:30 pm
2017-11-07T18:30:00-05:00
2017-11-07T20:30:00-05:00
Where:
Il Desco
2665 Park St
Jacksonville, FL 32204
USA
Cost:
$35-$43
Nate Does Food: Il Desco @ Il Desco | Jacksonville | Florida | United States

Join Jacksonville-based foodie Nate (does anyone even know his last name?) of Nate Does Food and NomNomJax.com for a seven-course meal with (or without) beer pairings:

1) Amuse Bouche: Compressed melon, fig, goat cheese, pickled watermelon
Paired with Veteran’s United Buzzin’ Bee Honey Rye Wheat

2) Dueling Acorn squash and Ricotta Ravioli, sage cream, sauce beurre rouge, pistachios
Paired with Veteran’s United Raging Blonde

3) Garden Party Pizza: Tomato sauce, wild mushrooms, Kalamata olives, heirloom tomatoes, Red onion,
Roasted Eggplant, sopressata, Italian sausage, mozzarella
Paired with Aardwolf Belgian Pale Ale

4) Jerk Pork Pizza: House-made barbeque sauce, starfruit, kiwi, Fresh Mozzarella
Paired with Intuition I-10 IPA

5) Short Rib Bolognese Pizza: Short rib, natural jus, Pecorino-Romano, Parmigiano-Reggiano, dark chocolate
Paired with Intuition King Street Stout

6) S’mores Pizza – Sweetened crust, vanilla anglaise, chocolate ganache, house-made marshmallow, graham cracker crumble
Paired with Bold City Dukes Brown Ale

7) Apple Pie Pizza: Granny smith apples, crystalized ginger, crumb topping and vanilla gelato
Paired with Bold City Dukes Brown Ale

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