the Specktator

Hyperion + Chill – Chili Cook Off


When:
January 21, 2018 @ 12:00 pm – 10:00 pm
2018-01-21T12:00:00-05:00
2018-01-21T22:00:00-05:00
Where:
Hyperion Brewing Company
1740 Main St N
Jacksonville, FL 32206
USA
Cost:
10

 

Sundays are for Hyperion + Chill.

Join us for our weekly Sunday ritual where we unwind and relax together. This event we’ll be hosting a chili cook off starting at Noon; more details below. Instead of an evening movie we’ll be showing the NFL Play Off Game after the cook off in the Helios Beer Garden. Cuz honestly, what’s better than having a beer, some chili and watching football on a cold, January day?

CHILI COOK OFF
Chili Participants Set Up: 11:00am – 11:45am
Tasting Event: 12pm – 2pm
Final Judging and Announced Winner: 2pm

CHILI PARTICIPANTS
Showcase your amazing family recipe (we won’t ask you to reveal the secrets!). No ticket or entry price to participate, just bring us your best!

Top Winner chosen by our Celebrity Judges and Top Winner of our Crowd Favorite (voted on by the general public) will each win a chance to brew a beer with Hyperion Brewing Company through our Helios Brewer’s Experience. ($350 retail value)

Sign up here to participate: http://www.signupgenius.com/go/5080d4faaab28a3fc1-chili

CHILI TASTERS
Do you like chili? Are you free on Sunday? Then you count as a Chili Taster.

$10 ticket to taste a plethora of amazing chilis. Ticket includes one token for a beer of your choice. Pick your top three favorite chili’s on-site. Ticket can be purchased on-site, day of the event.

CHILI CELEBRITY JUDGES
Michael McKinney, Executive Chef Restaurant Orsay

Michael Gass, Head of Culinary Arts at Fernandina Beach High School. Former Chef Greyfield Inn, 29 South

Dino Ferri, Owner Hotter Than El Handcrafted Hot Sauces

LIVE MUSIC
Justin Rogers will be jamming from 1pm – 5pm in the beer garden.

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